Assam vs. Darjeeling: Discovering the Subtle Art of Tea Tasting
Thursday, May 16th, 2024
6:30 PM - 7:30 PM
Chicago Teahouse
1160 N. State Street, Chicago, IL 60610
Reserve your spot now — space is limited!
Event capacity: 14 people
Join us for a unique tea-tasting experience where you can compare the distinct flavors of two of India's most popular tea regions - Assam and Darjeeling.
Featured Premium Teas for Tasting:
- Assam Mokalbari SFTGFOP1 Second Flush: A strong, tangy, and spicy flavor
- Assam Boisahabi Malty Second Flush: Known for its rich notes of toffee and earthy tobacco flavor profile
- Darjeeling Monteviot First Flush: Offers a fresh, floral, fragrant, and slightly astringent
- Darjeeling Happy Valley FTGFOP1 Second Flush: A tea that combines the best of both worlds with its delicate but nuanced flavor
Explore the nuances of each tea's flavor profile as you taste them side by side. Discover the different harvest seasons and how they impact the flavors of each tea. With Assam producing tea all year round and Darjeeling having four harvest seasons, you'll learn about the best times to enjoy each variety.
Join us for an unforgettable tea-tasting experience and discover why Assam and Darjeeling teas are beloved by tea connoisseurs around the world.