For those who crave the sweeter things in life. A unique combination of rooibos, roasted coffee beans, and bits of caramel and hazelnut brittle create the perfect dessert tea when you need a little pick-me-up. Enjoy this one hot and iced, it is really a delight either way.
Ingredients: rooibos tea, chocolate chips, brittle pieces, cream caramel pieces, yogurt granules, roasted coffee beans, camomile
BREWING GUIDE:
- Water: 8 oz filtered water
- Temperature: 212° F
- Leaves: 1 heaped teaspoon
- Time: 5 minutes
