White Peony
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Known as Bai Mu Dan, White Peony is a first-grade white tea crafted from young tea leaves and silvery, unopened buds. This blend has a high concentration of silver buds.
Flavor Profile: A delicate and velvety tea with notes of chestnut and honey.
Origin: Fujian, China
Ingredients: organic white tea
BREWING GUIDE:
- Water: 8 oz filtered water
- Temperature: 185° F
- Leaves: 2 heaped teaspoons
- Time: 2 minutes

